Capitalize on current trends
At Reed Food Technology, we recognize that market demands are constantly changing, so our customers’ food product offerings must also evolve to match. We offer dedicated new food product development services to help our customers take stock of market conditions and flavor demands, tailoring new food products specifically to target current trends. Our experienced and unmatched R&D turnaround times enable our customers to bring effective, unique, and high-quality new food products to the market quicker than the competition.
New food product capabilities
We deliver a wide range of capabilities related to developing new food products that are flavorful, impactful, and cost-effective. We also regularly produce custom sauces, dry mixes for beverages, salad dressings, batters, breadings, seasonings, spice blends, and much more. We are licensed to work with alcoholic ingredients, enabling us to provide our customers with sauces and marinades made with wine, beer, and all varieties of spirits. Our ingredient access also includes nutraceutical substances and protein blends, so we can even produce specialty nutrition and supplement-based food products.